Buy meat should be how to clean before cleaning
Whether the pork is fresh, there are three different standard color fresh, smell incense, feel non-stick.
Not fresh pork color is often dark red or purple, fat luster, partial gray or even green.
Fresh pork part of the lean meat color was even pink or bright red, section was marble-like texture, fat part of the white and shiny, hard and thick.
Raw meat do not rinse under the faucet, you can clean in a fixed basin, and then dry with a kitchen towel.
