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Question:

Can I marinate salted eggs with a plastic bucket?

Can I marinate salted eggs with a plastic bucket?

Answer:

May notA plastic PVC is often used, it is made of PVC resin, plastic resin increasing agent and anti-aging agent, and non-toxic. But the addition of plasticizer, antioxidant and other accessories are toxic, daily in PVC plasticizer, mainly using terephthalic acid two butyl phthalate two formic acid two ester etc., these chemicals are toxic, lead salt antioxidant stearic acid polyvinyl chloride is toxic.
In addition, PVC plastic products at higher temperatures, such as 50 degrees or so, will slowly decompose hydrogen chloride gas, this gas harmful to humans, so PVC products should not be used as food packaging. Bakelite (bakelite) containing phenol and formaldehyde, have certain toxicity to the human body, is not suitable for the storage of food and food packaging. Electric jade (urine aldehyde plastic) although odorless, but at 100 degrees of boiling water or vinegar for containing food, there will be precipitation of free formaldehyde, harmful to the human body, so it is not suitable for food or food packaging. Waste plastics (some may add a little new material) update, because of its complex composition, it is difficult to guarantee that no toxicity, it is generally not used as food containers and packaging.
Lead salt antioxidant of polyvinyl chloride (PVC) products and ethanol, ether and other solvent exposure will lead precipitation. Lead salt of PVC as a food packaging and Deep-Fried Dough Sticks, fried cake, fried fish, cooked meat products, cake snacks foods to meet, will lead to molecular diffusion into the grease, so can not use PVC plastic bags containing food, especially food containing oil.

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