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Question:

HELP!!!!!! with egg recipie?

does any one out there know the recipie to hardees or bojangles eggs i like them, they are very good! i need the recipie plz help me!

Answer:

Stick them in the freezer until the very last minuteIt's not the best, but it's better than sending hot brownies.
You should have started sooner!! Put them in the fridge or freezer for about 15 minutesthen box them.
If it's cold, set them outside for 10-15 minutesIf notumm that's too bad, unless you want to risk ruining your freezer by sticking them in there:P
Well I live in ny so I would just stick them in the snowbank.try the freezer.
Hardee's? Steak 'N’ Egg Burrito? The Steak 'n’ Egg Burrito includes strips of real grilled steak, plus a blend of Swiss and cheddar cheeses, with two eggs, all wrapped in a large, warm flour tortillaThis delicious blend of breakfast flavors is served with zesty salsa Recipe: Marinade 1/4 cup worcestershire sauce 2 tablespoons olive oil 1/2 lime, juice of 1/4 cup cilantro, Chopped 3/4 cup fresh tomatoes, Chopped 1/2 cup onions, Chopped salt pepper Main Dish 24 ounces top sirloin steaks (I use Coleman's Organic Beef) 1 1/2 cups bell peppers, any kind, Chopped 1 1/2 cups mushrooms, any kind, Sliced 1 garlic clove, Crushed 5 eggs, Beaten 6 (10 inch) flour tortillas wax paper or aluminum foil, and zip baggies In a medium bowl, combine Worcestershire sauce, olive oil, lime juice, cilantro, tomatoes, onion, salt and pepperPlace steak in a shallow non-metallic container and cover with marinadeCover container and place in refridgerator for 1-4 hoursGrill steak on outside grill or under a preheated broiler until desired doneness has been achieved(I like mine medium-rare) Remove from heat and let sit for 5 minutes before cutting into small cubesSet asideIn a non-stick pan, cook and scramble eggs until doneRemove from pan and set asideIn same pan, pour in marinade and bring to a simmer over medium heatAdd peppers, mushrooms and garlic; simmer 10 minutes or until liquid is almost goneWarm tortillas on a grill or in microwave(I like to line them up on my counter and top all at once.) Divide eggs into 6 portions and place on tortillasRepeat process with meat and place on top of eggsSpoon vegetables evenly between all 6 tortillasFold each tortilla like a burrito, wrap in Wax paper or Aluminum Foil and place in Zip BaggieI throw these right in the freezerThen in the morning, I can pop the ones with Wax paper right in the microwave, or the ones with Aluminum foil right in the toaster oven for about 2-3 minutes eachTime may vary according to your appliance.

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