To make sure they're cooked thoroughly but not dried outAny suggestions for keeping them moist or seasoning?
marinate for about 1 hour in 1/4 balsamic vinegar, 3 tablsp olive oil, garlic chopped (2 cloves) salt, pepper, 3 tablsp honey, 1 tablsp soy sauce.then take it out and put in a shallow baking dish with marinate and over with aluminum foil for about 45 minutes and last 10 minutes uncover!
