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Question:

How long does it take to ferment a yogurt machine to make Laba beans?

How long does it take to ferment a yogurt machine to make Laba beans?

Answer:

(4) and then installed in the bowl of beans (Tao Pen), joined the original beans in water; adding appropriate ingredients by catty soybeans plus 50 grams of salt, pepper 2 money, adding fresh ginger pieces, love spicy food, add chili powder 5 money mix together; mix like salty enough, you can add finally, add some salt, wine, mix well.(5) take a jar, wipe the jar with white wine, mix the beans in the jar, seal the altar, and feed in 10 days. Labadou can make a variety of dishes, steamed, boiled, fried fried meat and vegetables are available; eat delicious food.
Practice:(1) wash the soybean, and empty the remaining skin, residual particles, with cold water bubble expansion, fish out, add water under the pot (boiled water to cover over an inch of soybean), first cooked with the fire, and then cooked with a small fire.(2) remove the beans from the water (boil the beans, put some salt in the water, keep them aside), cool off and put them in a cloth bag,(3) the bag on the straw bags or other containers, insulation with straw or cotton wool on the muffled, about 20 degrees Celsius. About 2-3 days later, the yellow bean is hot and grows white mold;
Laba beans can not be fermented yogurt machine Laba beans, requiring temperature is about 20 degrees Celsius, directly placed in the room on itProduction of Laba beansRaw materials: soybeans, salt, pepper, ginger.

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