Coffee powder are all French in the home, how to drink, the proportion of water and powder is?
I don't know what you said is what kind of coffee powder, now there are two kinds of coffee is an instant There is real coffee beans coffee powder grinding out. If the former that's right to take a cup don't because too big not sing coffee to quench thirst You don't know how it doesn't matter, you try again and again have a two or three times we'll try out for your taste. Such as the same hot water for the first time feel the coffee acrid taste a little less next time Too light is adding more next time But if you are not instant coffee will be a little bit of a problem Because the real coffee powder is convenient to cook and cooking also has a lot of cooking zhuankou used to siphon pot of coffee If you want to be a bit stronger mocha pot can be made of Italian espresso machine may be used But generally the espresso machine are expensive coffee is too strong to taste a little bitter, only red wine too the United States only get blurred, fine water light will have a special taste, I'm a barista, barista coffee is not only doing but in the spread of coffee culture. Therefore, the origin of coffee distribution, varieties, characteristics and so on all want to know!
Is the bubble is not coffee. Coffee and tea is really like. Coffee is a word, with 90 to 96 degrees of water rushed in, wait for two to three minutes to pour out the solution, to drink. Don't. Pickling time according to your coffee powder fineness, fine coffee powder to the little time. Not chip off time is too long, too long or extraction, acid taste bitter taste ran out. If only his drinking casually, can use a gauze seam a barrel, fitted with coffee powder into the cup, pour water on the ground coffee, after two or three minutes out can drink a cup of coffee. Did the same coffee shop, made barrel filter cloth, pack good coffee powder, flush to the coffee powder. If you want to tools, such as basic French filter press, filter type. Advanced that was like mocha and siphon. Just like a cup of tea, you can buy a common directly in a glass bubble tea to drink, also can buy longjing with violet arenaceous, bubble last rain slowly to taste. Introduce a few simple cheaper. French filter press in short is a metal mesh of the cup, you put the coffee powder into the glass, the water, into the screen. Pour the coffee filter can keep off coffee grounds. Basic structure like the supermarket has a filter inside the cover glass can put the tea in the tea. Of course with tea cup is different, only that the principle is such. A brew one or two of coffee cup approximately 40 dollars. This is suitable for grinding a thick coffee. Fine powdered coffee time not too long. Drip filter coffee, just like we learn filtration experiment elementary school
As the coffee is a process of washing, coffee pot is commonly used in there will be a boring steaming process, the aroma of coffee can be steamed out! Generally put 7 grams of coffee for a cup of coffee powder, almost a scoop.
If only his drinking casually, can use a gauze seam a barrel, fitted with coffee powder into the cup, pour water on the ground coffee, after two or three minutes out can drink a cup of coffee. Did the same coffee shop, made barrel filter cloth, pack good coffee powder, flush to the coffee powder.
If you want to tools, such as basic French filter press, filter type. Advanced that was like mocha and siphon. Just like a cup of tea, you can buy a common directly in a glass bubble tea to drink, also can buy longjing with violet arenaceous, bubble last rain slowly to taste.
