Is food contact stainless steel and food grade the same concept?
Because the 304 stainless steel is recognized as no harm to the human body of the stainless steel material, but there were other utensils made of stainless steel materials, such as 201 stainless steel, the stainless steel containing manganese, manganese is harmful to the human body!
There are some differences, but in general the food grade will be a bit better, usually when the stainless steel tableware, preferably 304 stainless steel
