Is the light wave barbecue function of microwave oven the same as that of electric oven?
The oven used to bake again appropriate, although now the microwave oven can also make cakes, grilled chicken, pizza and so on, but it is difficult to make the oven so good baking effect, but the oven is heated by the outside and inside, so the food near the heating pipe part cooked quickly, when ripe outside it may also not ripe, but also pay attention to when baking over, avoid the side of a coke cake baked, noodles, the best use of intermediate toothpick poke, look in the end is not really ripe.
The microwave of microwave oven passes through food to produce heat energy effect, while heating, can make food's water and nutrient loss accelerate. Use the microwave oven people should know that the microwave something fast and convenient, but it is easy to do, for example, you put a Steamed Buns in heating out may not want to eat, no soft feeling, moisture baked away more than half, stiff, taste is very poor, and with the oven effect is crisp, although that is not soft steamed taste, but still do not have a flavor.
The difference between the oven and microwave oven is the most fundamental principle of heating oven is thermal radiation from the heating pipe for heating, which belongs to the traditional heating mode, heat food from the outside in, and a microwave oven is to use microwave to cook cook food, heat transfer from the inside to the outside, the two heating means essentially different, one is electric heating, an electromagnetic wave heating, thus causing the curing effect of different.
The light wave grill function of microwave oven is different from that of electric oven.
