All the recipes im looking are saying either to boil them in water first then grill them or to non directly cook them for four hours on the grill.I want to know if there is a way to grill them just directly on a gas grill (possibly wrapped in tin foil) where i dont have to boil them before or they dont take forever grillingMaybe an hourTHANKS.also, whats the internal temperature need to be at????
