im looking for a recipe for a mild wing sauce like you get from the local barsI think they use vinegar in it but not sure
Strawberry Chicken Wings Ingredients: 2-3 pounds chicken wings 1 bottle Teriyaki sauce 1 cup soy sauce 1 cup strawberry preserves Preparation / Directions: Marinate chicken wings in Teriyaki sauce for atleast 1 hourMeanwhile, mix preserves and soy sauce in a bowl and set asidePlace wings in an electric skillet, pouring over the strawberry mixtureCook on Med-Low heat for 1 hourRaspberry Chicken Wings Ingredients: 1 1/2 Cups seedless raspberry jam 1/3 Cup balsamic vinegar 3 Tablespoons soy sauce 1 1/2 Teaspoons crushed red pepper 1 Package frozen chicken wings thawed - (5 pounds) Preparation / Directions: Preheat oven to 400 degreesLine a baking sheet with aluminum foilIn a small saucepan, combine jam, vinegar, soy sauce and red pepper over medium heatStir until smoothIn a large bowl, toss chicken wings with half of he jam mixturePlace on the baking sheet and bake 50 minutesBrush wings with remaining jam mixture and bake 8-10 minutes or until chicken is no longer pink inside and outside is glazedServe immediatelyHawaiian Chicken Wings Ingredients 2 pounds Chicken wings 1/4 cup Sugar 1/2 teaspoon Ginger - ground 1/2 teaspoon Garlic powder 1/8 cup Onions - chopped 1/4 teaspoon Black pepper 1/2 cup Soy sauce 6 ounces Pineapple juice Preparation / Directions: Remove wing tips from chicken and cut apart at jointCombine remaining ingredientsMarinate chicken wings for at least 24 hoursPreheat oven to 375Bake for 1 hourServe warm.
