So I have a pre-cooked turkeyI tried to reheat it in the oven for like 2 hours but I keep trying the thermometer thingy and it's cold inside! The directions said something about a foil tent but I just covered the thing with aluminum foilis that ok? Anyway, I was wondering why it's coldish on the inside and how I can fix it :(
No, But i did try to oftentimes to devour soup with a spoon, notably if a soup is thick (you'll thicken the soup without difficulty through including a few flour)It takes extra time, so I experience it longer
It's really difficult to re-heat a turkey that's wholeYou might wind up with a really dry turkeyI'd slice it up first, put the slices in a pan with a teeny bit of water, cover the pan with aluminum foil, then heat itIt'll heat more evenly that wayStart with about 20 min at 350, then add time as you feel it's needed.
