I need a recipe for using canned sweet potatos and marshmallows on topThanks!!
Yep, you'll be stone cold dead in the morning, or if you use your brain, you'll realise that it will be crapped out at the other endMy nephew ate tinsel off the christmas tree, therefore, he had a sparkly poo, I recommend you try it so that you realise that everything that goes in one end eventually comes out the other.
You may start picking up signals from outer space.
NoIt will come out in the end.
You'll be fine as long as it was a small peicebut even if you ate a big peice you'd still be alrite, might hurt when your body rids of that tin foillol hehe
1/2 cup firmly packed light brown sugar 2 tablespoons orange juice 2 tablespoons vanilla 1 1/2 teaspoons pumpkin pie spice, divided 3 lbs sweet potatoes, peeled and cubed in 1-inch 4 tablespoons butter, divided 1/4 cup flour 1/2 cup chopped pecans 2 cups miniature marshmallows preheat oven to 375°Fmix 1/4 c brown sugar, orange juice and 1 tsp of pumpkin spice mix in a large bowladd sweet potatoes, toss to coattransfer to a 9X13 baking dish, dot with 2 tbsp butterCover with aluminum foil and bake for 45 min until tendermeanwhile, mix flour,remaining brown sugar and 1/2 tsp pumpkin spice mix in a medium nowlcut in the remaining 2 tbsp butter with a fork, until crumblystir in pecans and marshmallowsremove casserole from oven, stir gently to coat potatoes with syrup, top with marshmallow crumb toppingbake uncovered for another 7-10 min, or until potatoes are tender and topping golden brown.
