The foil foil barbecue which is good
Precautions for useIf the microwave oven is used, you must use the microwave light stalls, and if the microwave gear will spark, attention should be paidThe foil purchase channelsAre you doing barbecue, so be sure to choose food grade foil. "In the shop, business kitchenware stores. Large supermarkets can buy.
Type of foilAccording to the types of words: there is a special discount of tin foil is gold, to the dead burned by the representative of paper money. Another is for food packaging, mainly for moisture, such as cigarettes, biscuits, and so on. You can also wrap food, make barbecue, or cook it, such as sticky rice, spareribs and so on. Then there is the use of industrial, heat insulation, or shielding role
It is officially called the foilThe characteristics of tin foilThe foil has good smoothness and heat reflection, the protection of the foil, the taste of cigarettes is not affected by external stimuli and stale, the more important is that it is not affected by air and humid environment and taste of tobacco in cigarettes, not bad, make their shelf life longer! There are also insulation, beauty factors in it. So the inside of the cigarette case has platinum paper. Barbecue can also be used when used foil. Wrapped in the outer layer of food, cooked quickly and rich in fragrance, not cold. The restaurant Roast Lamb Leg outside generally have a layer of aluminum foil.
