There is no food additive in the cream
Do you have any food without additives?
Cream is a raw material, whether it is artificial or natural, do not contain additives, only processed into food will add food additives.
Cream divided by the composition, divided into plant butter or animal cream, plant cream is that we usually say hydrogenated oil, soy and other vegetable oil and water, salt, milk powder and other processing. The animal cream is obtained by separating the fat from the milk. As the plant cream is extracted from a variety of ingredients, the middle of the processing process, the formation of some of the cream is very unstable and easy to degenerate, it is possible to add food additives anti-corrosion, but this is only limited to this margarine. The animal cream is mainly produced by the whole milk powder fat precipitation, the characteristics of milk powder it does not require additives.
