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Water dispenser inside dirty, very difficult to wash, how to do?

Water dispenser inside dirty, but difficult to open wash, how to do?

Answer:

Second step: clamp the alcohol and cotton, carefully clean the inner side and the inner side of the lining of the water dispenser and the cover.Expert comments: these parts of the water dispenser because of direct contact with the air, it is easy to accumulate bacteria. Scrub with alcohol to remove the dirt and prepare for the next step of disinfection.The third step: to the water pump into the tank 300 ml of multi-function disinfectant, soak for 10~15 minutes.Expert evaluation: water dispenser cavity capacity of about 2 liters, a mere 300 ml disinfectant, can only disinfect the very limited water dispenser cavity space, such disinfection is invalid. The correct way: dissolve 300 ml disinfectant into the water of about 2 liters, and then fill the whole cavity for 10~15 minutes.
The first step: remove the power plug, remove the bucket, turn on the water switch, and put the remaining water in the dispenser.Expert evaluation: the first step to disinfect the water dispenser is to release all the remaining water in the dispenser chamber. However, we usually open the dispenser faucet, only a small part of the water release, so this method is very short. The right approach: first open the fountain behind the sewage pipe net water discharge. Because the remaining water in the sewage pipe is the key to the two pollution of the water dispenser, and then turn on all the water switch to drain water.
How can a drinking machine for a long time be disinfected?People drink bottled water map is pure water, good health. But in recent years, some testing institutions have found that the water supply link of drinking fountains can cause two pollution of water quality. To this end, some manufacturers of bottled water have begun to pay attention to this problem, timely addition of on-site cleaning water dispensers supporting business. Is the disinfection of these so-called professionals home? To this end, the editorial department asked the producers of barreled drinking water to send people home to disinfect the water dispenser. Reporters watched the entire disinfection process, and took pictures, please Guo Changyi, deputy director of the Shanghai Municipal Center for disease control, on the operation of disinfection personnel to comment.
First, buy a bag of white vinegar, then put into the water fountains, water from the fountain behind, so clean, behind the screw two symmetrical can, drinking machine, lean slightly back a little, there is a note pad not washed away, then put the screws in the screw on the entry white vinegar and then adding a small amount of water is heated for 10 minutes then drain out from behind the vinegar and then rinsed two times to remove the vinegar on the line

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