What do you want to add water to the oven pan?
An oven is a sealed appliance for baking food or drying products. It is divided into household appliances and industrial ovens. Household ovens can be used to make pasta. Such as bread, pizza, can also do small snacks such as cookies, egg tart. There are also some ovens for grilled chicken. The food is usually aromatic. An industrial oven for the drying of a product in an industrial appliance. It has electricity, gas, and an oven and a drying oven.To avoid the food being too dry, too hard, and to better preserve the nutrients in the food, add some water into the baking pan.
Oven generally can not automatically adjust the temperature, oven temperature regulator is an automatic switch, to its set temperature to stop working, lower than the temperature continues heating. If you want to control the temperature, you can only switch it off for a few minutes.
When using it to bake food, be careful not to touch the stove directly with your hands, because the temperature is higher, so you can put on the towel or put on gloves when taking the food. When baking food, always change the pan together so as to make the food even. As the oven heating has thermal inertia, it can preheat or turn off the heater ahead of time. Finally, pay attention to safety. Do not put the oven in the vicinity of gas and inflammable materials to prevent danger. For the installation of electric oven fuse, neither too small nor too coarse, fine cooking often cut; too thick there is no security risks.
