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Question:

what is an easy and yummy recipe i could take to a pound party?

what is an easy and yummy recipe i could take to a pound party?

Answer:

How about listening to music? Think of your favorite song and play itThen think of another song that you associate with itPlay that song.and on and on.
How about go get an apple juice from the fridge and relax a while?
HGet your hiney out in some fresh airIt sounds like you sort of need that right nowUh, and leave the smartphone homeIt can dumb a smart person down)
I think you just wrote the lyrics to a good rockabilly song AnywayWash your face and have a cup of coffee.
well i don't know what a pound party is, but heres a yummy fudge recipe! INGREDIENTS (Nutrition) 1 (7 ounce) jar marshmallow creme 1 1/2 cups white sugar 2/3 cup evaporated milk 1/4 cup butter 1/4 teaspoon salt 2 cups milk chocolate chips 1 cup semisweet chocolate chips 1/2 cup chopped nuts 1 teaspoon vanilla extract DIRECTIONS Line an 8x8 inch pan with aluminum foilSet asideIn a large saucepan over medium heat, combine marshmallow cream, sugar, evaporated milk, butter and saltBring to a full boil, and cook for 5 minutes, stirring constantlyRemove from heat and pour in semisweet chocolate chips and milk chocolate chipsStir until chocolate is melted and mixture is smoothStir in nuts and vanillaPour into prepared panChill in refrigerator for 2 hours, or until firm
How about listening to music? Think of your favorite song and play itThen think of another song that you associate with itPlay that song.and on and on.
How about go get an apple juice from the fridge and relax a while?
HGet your hiney out in some fresh airIt sounds like you sort of need that right nowUh, and leave the smartphone homeIt can dumb a smart person down)
I think you just wrote the lyrics to a good rockabilly song AnywayWash your face and have a cup of coffee.
well i don't know what a pound party is, but heres a yummy fudge recipe! INGREDIENTS (Nutrition) 1 (7 ounce) jar marshmallow creme 1 1/2 cups white sugar 2/3 cup evaporated milk 1/4 cup butter 1/4 teaspoon salt 2 cups milk chocolate chips 1 cup semisweet chocolate chips 1/2 cup chopped nuts 1 teaspoon vanilla extract DIRECTIONS Line an 8x8 inch pan with aluminum foilSet asideIn a large saucepan over medium heat, combine marshmallow cream, sugar, evaporated milk, butter and saltBring to a full boil, and cook for 5 minutes, stirring constantlyRemove from heat and pour in semisweet chocolate chips and milk chocolate chipsStir until chocolate is melted and mixture is smoothStir in nuts and vanillaPour into prepared panChill in refrigerator for 2 hours, or until firm

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