When the centrifugal oil filter is used to filter peanut oil, the oil color is black and cloudy. What's the matter?
The specific added value depends on the amount of phospholipids in the oil. You can try a small amount of filtered oil and filter oil to determine the ratio of water to oil.
To filter peanut oil in centrifugal filter, you need to add proper amount of water. When the temperature of peanut oil is 80-90 degrees, add 2%-3% of salt water.If the filtration temperature is too low, the amount of brine should be reduced.
The centrifugal filter can filter the cooked peanut oil. Raw peanut oil, too low temperature, filtration effect is not good
