Why do western food have size many sets of tableware
An American gourmet once said: "the Japanese use eyes to have a meal, food is in the form of beauty; eat our food, is made of the nose, so our nose is very big, only the great Chinese people know you eat with your tongue." Chinese food is "taste" as the core, the western food, nutrition as the core, as for the taste that there is no parallel Chinese food. That said western food is given priority to with nutrition meat egg milk fish such as sugar, coffee is more, so the knife and fork spoon is necessary. Cutlery of exquisite seen the movie the Thai tower TITANIC many years ago, "the man must have some vestige, the first can see really startled: on both sides of the dish put three to four around each knife and fork, glass has a medium number 3. That is one of the most exquisite, usually on a knife and fork, two is enough. Like to eat seafood is lively, has all kinds of tools, if you don't gets a feel sorry. In the general rules is that every dish, from the outside knife and fork with increases with the increasing use withdraw, eventually it becomes easy. Large cup to drink water, the other for red and white wines. Big spoon only for soup or public; Small spoon have dessert and coffee again, the latter than the former a smaller size. , a meal at home, so the meal down boiler bowl spoon can be enough to wash a phone, fortunately someone invented the dishwasher. I think that China is the world's civilization countries including from use chopsticks and western knife and fork is can see that westerners eat meat maintained as early as the ancients evolution period how to eat, just means we earlier than their civilization
To meet the need of different size and nature of the food
The tableware is different for different food, such as glass, high glass is used to drink red wine, a little bit is used for drinking water, such as a knife and fork again, big sharp blade ordered the steak, small is used to cut the other starters like meal package.
These are to eat western food supplies, face different kinds of food to choose tableware also is not the same
