Yogurt machine rsg15 how to use?
1. yogurt before eating, according to their own taste requirements filled with water juice, fructose, honey and other seasoning after eating;12. yogurt that does not drink needs to be chilled at 4.
8 plug, Royalstar yogurt machine to work; microcomputer yogurt machine set the fermentation time (please refer to the instructions);9 pure yogurt as a fermentation source, fermentation time 6-8 hours; with the yogurt fermentation agent as a fermentation source, fermentation time 8-12 hours; influence the fermentation time will be affected by the environmental temperature and the initial temperature of the raw materials, so the low ambient temperature or refrigerated milk production should be appropriate to extend the time. But the longest is not more than 14 hours. (with pure yogurt as the source of fermentation, the longest is not more than 10 hours)10., fermented yogurt, condensed into "tofu flower" shape, the temperature at about 40 degrees, can be eaten immediately. In the summer, refrigerate and make the yogurt pure and delicious;
4. pour the remaining pure milk into the container and mix it again with a spoon or chopstick;5 of the container cover, into the yogurt machine body;6. when winter is done, warm water can be added to the body;
1. take the frozen yogurt leavening agent out of the fridge;The 2 container of Royalstar yogurt machine with boiling water for disinfection;3. pour a small amount of pure milk in the container, then pour the yogurt, a small packet into the container, and mix it thoroughly with a spoon or chopsticks;
