Ingredients1 cup white sugar3 eggs1 (14 ounce) can sweetened condensed milk1 (12 fluid ounce) can evaporated milk1 tablespoon vanilla extractDirectionsPreheat oven to 350 degrees F (175 degrees C).In a medium saucepan over medium-low heat, melt sugar until liquefied and golden in colorCarefully pour hot syrup into a 9 inch round glass baking dish, turning the dish to evenly coat the bottom and sidesSet aside.In a large bowl, beat eggsBeat in condensed milk, evaporated milk and vanilla until smoothPour egg mixture into baking dishCover with aluminum foil.Bake in preheated oven 60 minutesLet cool completely.To serve, carefully invert on serving plate with edges when completely cool.THank you so much!!
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