IF A PIZZA IS A CIRCLE WHY DOES IT COME IN A SQUARE BOX
Honey Roasted Cashews Makes 12 ounces 2 tablespoons honey 1/4 teaspoon cinnamon 1 tablespoon melted butter 1 (12-ounce) can salted cashews 1 In a bowl, combine honey, cinnamon and melted butterAdd cashews, and toss to coatSpread on a jelly roll pan 2 Bake in preheated 325-degree oven for 10 to 12 minutes, stirring at least onceCool to room temperaturecccccccccccccccccccccccccccccccccccccc Honey Roasted Cashews You can double or triple the recipe! SERVES 8 , 1/4 cups Ingredients 6 tablespoons liquid honey (1/4 cup plus 2 tablespoons) 2 cups unsalted dry-roasted cashews 1 1/2 teaspoons salt (can use less salt) Directions 1 Set oven to 350 degrees 2 In a heavy skillet over low heat, add in honey stir until warmed 3 Add in nuts and salt; toss thoroughly 4 Transfer to a baking sheet and bake for about 10-12 minutes, or until the nuts are a slightly darker shade of brown and the honey is almost hardened 5 Allow to cool then store in an airtight containercccccccccccccccccccccccccccccccccccccc.
Pizza packaging probably began in the 1940s after World War IIWith the advent of carry-out pizza, the first pizza package was most likely a combination of paper bag and a chipboard or corrugated squareWith this, the pizza is placed on the square and the entire unit is slid into the bag which is taped or stapled shutSubsequently, a circle replaced the square shape, making it easier to insert into the bagThis package was convenient (no pre-folding needed) and highly economicalBut it lacked stacking strength, heat retention, and product protection capability — three requirements for good pizza packagingSoon the paperboard pizza box appearedIt resembled the structure of bakery cake cartons of the time, in that the four corners of the box were formed by inserting a tab projecting from one wall into a slot in an adjacent wallDue to the thinness of the material, it requires a piece of aluminum foil or a chipboard or corrugated pad in the bottomTo impart rigidity and prevent accidental cover opening, the box is stapled or taped shut on all sidesThis was slightly less convenient than the circle and bag package, but it imparted a measure of heat retention and product protection — two key factors to functional pizza packaging.
Honey Roasted Cashews Makes 12 ounces 2 tablespoons honey 1/4 teaspoon cinnamon 1 tablespoon melted butter 1 (12-ounce) can salted cashews 1 In a bowl, combine honey, cinnamon and melted butterAdd cashews, and toss to coatSpread on a jelly roll pan 2 Bake in preheated 325-degree oven for 10 to 12 minutes, stirring at least onceCool to room temperaturecccccccccccccccccccccccccccccccccccccc Honey Roasted Cashews You can double or triple the recipe! SERVES 8 , 1/4 cups Ingredients 6 tablespoons liquid honey (1/4 cup plus 2 tablespoons) 2 cups unsalted dry-roasted cashews 1 1/2 teaspoons salt (can use less salt) Directions 1 Set oven to 350 degrees 2 In a heavy skillet over low heat, add in honey stir until warmed 3 Add in nuts and salt; toss thoroughly 4 Transfer to a baking sheet and bake for about 10-12 minutes, or until the nuts are a slightly darker shade of brown and the honey is almost hardened 5 Allow to cool then store in an airtight containercccccccccccccccccccccccccccccccccccccc.
Pizza packaging probably began in the 1940s after World War IIWith the advent of carry-out pizza, the first pizza package was most likely a combination of paper bag and a chipboard or corrugated squareWith this, the pizza is placed on the square and the entire unit is slid into the bag which is taped or stapled shutSubsequently, a circle replaced the square shape, making it easier to insert into the bagThis package was convenient (no pre-folding needed) and highly economicalBut it lacked stacking strength, heat retention, and product protection capability — three requirements for good pizza packagingSoon the paperboard pizza box appearedIt resembled the structure of bakery cake cartons of the time, in that the four corners of the box were formed by inserting a tab projecting from one wall into a slot in an adjacent wallDue to the thinness of the material, it requires a piece of aluminum foil or a chipboard or corrugated pad in the bottomTo impart rigidity and prevent accidental cover opening, the box is stapled or taped shut on all sidesThis was slightly less convenient than the circle and bag package, but it imparted a measure of heat retention and product protection — two key factors to functional pizza packaging.
