Are there any health concerns related to using aluminum products in food packaging?

There are some concerns about the use of aluminum in food packaging due to its potential to leach into food, especially when in contact with acidic foods. Aluminum exposure has been linked to neurological disorders, including Alzheimer's disease, although the evidence is not conclusive. The World Health Organization states that while there is no clear risk from dietary aluminum, further research is needed. It's important to note that aluminum is naturally present in many foods and drinking water, and the body can only absorb a small amount of aluminum from food packaging. Most aluminum exposure comes from natural sources, not from packaging.