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Question:

buffalo wings recipe?

not to hot

Answer:

Molasses is a great oneMix it with oats and carrots and applesI suggest going to the internet to search recipiesI've looked there and found many ideasBut if you want a fast one, then just add a little molasses.
well it depends on if u want baked or grilled? But for baked its: 3/4 cup flour, 5 teaspoons cayenne pepper, 1/2 teaspoon garlic powder, 1/2 teaspoon salt, 20 chicken wings, 1/2 cup melted butter, 1/2 cup hot pepper sauce(or ne sauce of ur choosing) 1.Line a baking sheet with aluminum foil, and lightly grease with cooking sprayPlace the flour, cayenne pepper, garlic powder, and salt into a resealable plastic bag, and shake to mixAdd the chicken wings, seal, and toss until well coated with the flour mixturePlace the wings onto the prepared baking sheet, and place into the refrigeratorRefrigerate at least 1 hour 2.Preheat oven to 400 degrees F (200 degrees C) 3.Whisk together the melted butter and hot sauce in a small bowlDip the wings into the butter mixture, and place back on the baking sheetBake in the preheated oven until the chicken is no longer pink in the center, and crispy on the outside, about 45 minutesTurn the wings over halfway during cooking so they cook evenlythis will take about 2 hrs all together to prep and cook.hope this helped

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