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Yes, aluminum foil can be used for baking. It is commonly used to line baking sheets, cover dishes for even cooking, or wrap foods for baking. Aluminum foil is heat resistant and non-stick, making it ideal for baking. However, it's important to note that aluminum foil should not be used with acidic foods as it may react and leach aluminum into the food. Always follow the manufacturer's guidelines for safe use and avoid overheating as it can cause the foil to melt or catch fire.
