Hi ya,I am going to cook tuna steakHere is a instruction below from package.Fold the aluminum foil over the fish, making a loose envelope, and place the steaks on the baking panBake the tuna steaks in the oven for 30-35 minutes.I have a glass bowl with a lidCan I put the tuna steak in the bowl and cover it with the lid, and then bake it? If I can do it, will it be the same as 30-35 minutes?Thank you very much.
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Firstly i want to say that Eat, rather than drink, your fruits and vegetablesBcz when you make juice from them you lose some amount of fibers which is essentialE.gSome Soluble fiber is found in oats, peas, beans, apples, citrus fruits, carrots,barley and psyllium,etc Whole-wheat flour, wheat bran, nuts, beans and vegetables, such as cauliflower, green beans and potatoes, are good sources of insoluble fiber,etc.
It should be fine as long as some of the steam can escapeI think that's the reason for the foilYou don't want to steam the steaks.
