I don't have a stovetop to boil water, only a roaster oven, can I just add dry lasagna noodles to lasagna and bake, will they come out? Thx!
I use the regular lasagna noodles and layer them in the pan uncooked then a layer of meat sauce that is so thin that it is almost a spagetti sauce then the cheese and repeatCover the pan with aluminum foil to hold in the moisture which will be absorbed by the noodles bake for about 1 hour at 350Take the foil off the last ten minutes of cooking to allow the cheese on top to brown slightlyIt comes out perfect for me every time .
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