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Question:

Do you need a cookie sheet to make cookies, I only have a pan.?

Do you need a cookie sheet to make cookies, I only have a pan.?

Answer:

When I want to make cookies, but don't want a big mess, I make peanut butter cookiesAll you need is: 1cPeanut Butter 1cBrown Sugar 1 egg 1 teaspoon Vanilla In a medium bowl mix together peanut butter and brown sugarThen add egg and vanillaStir till completely mixedIf desired you may put chocolate chips inPlace on a medium cookie sheet sprayed with oilPlace them about an inch away from each other and cook for ten minutesPreheat oven to 375 and cook for ten minutes.
I'm so sorry about the flood, as well as your lost cookbooksI'll gladly give you the recipe my family has used for years NO-BAKE COCOA COOKIES 1/2 cup milk 1/2 cup butter 2 cups granulated sugar ? cup PLUS 2 tablespoons unsweetened cocoa powder 1/2 tspvanilla 3 cups rolled oats In a medium saucepan, heat the milk, butter, sugar, and cocoaBring to a full rolling boil, and allow mixture to boil for one minuteRemove from heat, and stir in the vanilla and then the oatsDrop by teaspoonfuls onto waxed paperLet stand until set (or refrigerate to speed set)[My older cousin, who originally gave me this recipe, adds about a cup of coconut when she stirs in the oatsMy own kids don't care for coconut, so I omit this.]
Ingredients 1 3/4 cups white sugar 1/2 cup milk 1/2 cup butter 4 tablespoons unsweetened cocoa powder 1/2 cup crunchy peanut butter 3 cups quick-cooking oats 1 teaspoon vanilla extract Directions In a medium saucepan, combine sugar, milk, butter, and cocoaBring to a boil, and cook for 1 1/2 minutesRemove from heat, and stir in peanut butter, oats, and vanillaDrop by teaspoonfuls onto wax paperLet cool until hardened.
Chocolate Oatmeal No Bake Cookies For some tasty, chocolaty - and peanut buttery - cookies, try these delicious no bake cookiesThey will vanish from your table even faster than the time it takes to make them! Yields: 32 Preparation Time: 15 min Ingredients 2 cup sugar 1/2 cup butter 1/2 cup milk 1/3 cup cocoa 1 dash salt 3 cup oatmeal 1/2 teaspoon vanilla 1/2 cup peanut butter Instructions 1Line 2 baking sheets with waxed paper 2Combine sugar, butter, milk, cocoa powder, and salt in a saucepanCook, stirring, over medium heat until mixture boils 3Remove from heat and add remaining oatmeal, vanilla, and peanut butter and stir until thick 4Working quickly, drop by tablespoons onto the waxed paper 5Refrigerate until firm, about 2 hours.
No, you don't need a cookie sheetYou can put some oil on the pan or put some aluminum foil, which is what I always do.

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