Easy to control, easy to achieve automated production
6, the equipment is simple, advanced technology
Can greatly improve the working conditions, and equipment structure is compact, saving plant area
Microwave equipment without high temperature, helpless heat, itself does not heat, no heat radiation.
Compared with conventional sterilization, microwave equipment does not require boilers, piping systems, coal fields and transport vehicles, as long as the basic conditions of water and electricity can be, no special requirements on the plant, less investment, quick.
Microwave food drying, sterilization treatment equipment is simple, easy to control, no thermal inertia, according to different food process requirements for processing, reduce production operations personnel, reduce production costs.