I have:Ground BeefEggsItalian Style Bread CrumbsPanko Bread CrumbsWorstishire SauceKetchupMustardSalt, Pepper, Garlic, Onion Powder, Paprika, Adobo, White BreadBaking SheetAluminum FoilGlass Pyrex pan, 8x8 or 13x9Now what? I know you use some sort of combination of those things, mixed together and bakedI need help with the details! Of course I've looked up recipes, I was just looking for tips.
