Anyone there who knows how to make chocolates without roasting cocoa beans and all that stuff? I guess my gf would be impressed by that.
Chocolate Covered Strawberries Ingredients: 1 dozen ripe strawberries 1 cup semi-sweet chocolate chips Preparation: 1Prepare a baking sheet by lining it with aluminum foil2Wash the strawberries and dry them thoroughly3Place the chocolate chips in a microwave-safe bowl and microwave them until they melt, stirring every 45 secondsIt should take about 2 minutes4Holding a strawberry by the stem, dip it in chocolate, twirling it in a circular motion to evenly cover most of the berryAs you lift it from the chocolate, twirl it so that any excess chocolate drips back into the bowl5Place the berry on the prepared baking sheet and repeat with remaining berries and chocolate6Once all of the berries are dipped, refrigerate them for 30 minutes to set the chocolateThese candies taste best when eaten the same day they are made.
