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Question:

How can I make three pumpkin pie's from this recipe?

4 cup sugar1 teaspoon ground cinnamon1/2 teaspoon salt1/4 teaspoon ground cloves2 large eggs1 can (15 oz.) pumpkin1 can (12 floz.) evaporated milk1 unbaked 9-inch (4-cup volume) deep-dish pie shellWhipped cream (optional)It is for school so if you can help me please 10 points

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