How do i season a cast iron pan?
you can always use a straight iron, or Suave shampoo.
okay , go to a professional store and get a gel for before straightening hair , i use something called proclaim its AMAZING
Use Sleek Look blow-down cream by Matrix before you blow dry your hair, then section your hair, use Sleek Look thermal spray as you flat iron each sectionHair comes out bone straight and feels really softSleek Look products can be purchased at West Coast Beauty Supplies with a cosmetology license, But you can also buy them at Target or Longs at a higher price.
There is a straightening process called a Japanese Straightening ProcessIt runs around $150.-250 It usually lasts 5-8 months and it makes the hair incredibly straight, shiny and flatIf you have wavy, curly hair or both, it does these amazing things to your hairI do not know where you live but in Queens County in NY, there are several places in Flushing, that do it for around $150Several of my friends have had it done and were thrilled with their new' hairMy friend had in done in early June of last year and it still looks beautiful.
i have been doing this for YEARS,,put 1/8 to 1/4 in of oil in clean pan,on top burner heat till oil shimmers or starts to lightly smoke,,shut bnr off let cool and u are ready to go,,,when cooking heat pan to above 212 deg with some oil,,this will prevent the food from sticking,,if u have sm amounts of food stuck to bottom of pan put some table salt in pan with a little oil and scrub with a paper towel.when done cooking wipe pan out with paper towel and are ready to go again
