Olive nets prevent fruit contamination from animal droppings by creating a physical barrier between the fruit and the animals. The nets are spread over the olive trees, preventing birds and other animals from reaching the fruit and leaving droppings on them. This helps maintain the cleanliness and quality of the olives, reducing the risk of contamination and ensuring a higher standard of produce.
Olive nets prevent fruit contamination from animal droppings by acting as a physical barrier, preventing animals from accessing the trees and dropping feces onto the fruit.
