How do we process aluminum foil for food packaging?

Aluminum foil for food packaging is processed through several steps. First, aluminum ingots are melted and then rolled into thin sheets. The sheets are cleaned to remove any impurities and coated with a thin layer of food-grade protective coating to prevent any chemical reactions with the food. Next, the sheets are cut into rolls or sheets of standard sizes. The aluminum foil is then inspected for quality, ensuring it is free from defects and safe for food contact. Finally, it is packaged and shipped to manufacturers who use it to wrap or package food products.