So my mom has been trying to make chocolate shot glasses, we have tried everything and just cannot get the hang of itwe bought plastic shot glassesThey freeze nicely and look GREAT but when we try to take them out of the plastic, they breakSomeone please help with a step by step (preferably) or any notes tips anything that will help!!!
Get shot glass and coat it with a coating of melted chocolateput in the refrigerator and enable it set updetermine you coat the glass with a non-stick spray or oilwhilst the 1st coat is demanding do yet another coat and so on till you get a thick shellgently oh so gently start to loosen the chocolate off the glassin case you have sufferers you're able to try this if no longer go on your nearest bakery and characteristic them do it.
