How do you use aluminum foil to make a fried egg?

To make a fried egg using aluminum foil, first grease a piece of aluminum foil with a little oil or butter. Crack an egg into a bowl and carefully pour it onto the greased foil. Season with salt and pepper. Fold the foil around the egg to create a sealed pouch, leaving some room for expansion. Place the foil pouch on a hot griddle or pan, and cook over medium heat for about 5-7 minutes, or until the egg white is fully cooked and the yolk is set to your preference. Be careful when opening the foil as the steam will be hot. This method is a great way to cook eggs without sticking and makes cleanup easy.