How much time to foil fish

Answer:

Fish need to foil and bake for 15 minutespracticeIn the spring onion, garlic maw, first with salt rub the fish, then use soy sauce, cooking wine, ginger, pepper, white sugar marinated fish.Sprinkle ginger, red chilli, star anise and cumin on the fish.Wrapped with aluminum foil, the foil poke a few holes, and then placed in the microwave oven, 200 degrees preheating, fish inside, bake for 15 minutes.

The second is when Roasted Vegetable, grilled fish, you can first use the tinfoil wrapped roast, to 7 mature with the foil and bake uncovered. This will evaporate some water vapor, and the finished food will not lose flavor due to too much water.

The foil have two functions: one is to prevent the gravy, it is difficult to clean the grease in the oven, bake some meat and food in foil wrapped roast roast, will avoid the old burnt;