My refrigerator may be too much food, especially meat, very bad smell, always wipe with a cloth, is not clean?
Peculiar smell causes "refrigerator disease""Refrigerator only fresh, not guaranteed. The refrigerator in humid environment; tableware, fresh food is not directly credited sterilization; in the confined space of raw and cooked food, meat and other pollution is caused by the spread of disease of the factors refrigerator. As the saying goes "eating food, Disease enters by the mouth." people who were contaminated with bacteria, appear nausea and vomiting, diarrhea and other symptoms, cause dysentery, enteritis and food poisoning bacteria Jerson S "refrigerator disease".
The soup and gravy, food scraps, rotten leaves... Are the culprits of germs and smells. Even the food in the freezer is availableRetention period. Fresh food, do not pay attention to will be bacterial invasion and decay. If you can treat the refrigerator, people's livelihood issuesThere is a layer of protection.The low temperature in the refrigerator has the function of slowing down the rate of bacterial reproduction, but it doesn't kill bacteria, so you want to enjoy itRaw and delicious food, to avoid the two pollution in the refrigerator, is the most important work. The most common source of pollution is overflowA dripping gravy, soup, etc, especially a partially cooked, antiseptic part.
Correct cleaning method for refrigeratorThe first is to regularly, because the current domestic refrigerators use frequency is too high, so at least once a week for the refrigerator cleaning, sterilization, disinfection.It is the method to be correct, in addition to clean out, refrigerator parts of conventional disinfection, should pay attention to more efficient refrigerators use special disinfectant, to drip, septalium on the inside of the refrigerator and other dead spray disinfection.The inner wall of the refrigerator and the dead angle shall be closed for 5 to 10 minutes after the spray is complete. The disinfectant should be fully sterilized, and finally wipe with a cloth.
According to the research shows that some bacteria have strong ability to adapt to the low-temperature environment inside the refrigerator can inhibit the growth of bacteria at room temperature, but for some psychrophilic bacteria such as hepatitis virus, influenza virus, Escherichia coli, Salmonella and other bacteria, low temperature refrigerator 0 - 10 degrees Celsius is a hotbed of its growth and reproduction. These are still in the refrigerator for survival and reproduction of bacteria will produce a number of metabolic gases on the growth metabolism process such as methane, hydrogen sulfide, methyl mercaptan, methyl amine smell gas, when the bacteria grow to a certain size, distribution of gas will be more intense, so many foul gases mixed together will let your home refrigerator produce more unpleasant odor.
