My daughter keeps nagging me for cake so ya
2 cups all-purpose flour 1 1/2 teaspoons baking powder 1 teaspoon baking soda 3/4 teaspoon salt 3/4 cup sugar 1/2 cup butter, melted (1stick) 1/2 cup buttermilk, yogurt, or milk 2 eggs 1 teaspoon vanilla 2 ripe bananas, mashed (about 1 cup) FOR THE TOPPING 1/4 cup all-purpose flour 1/4 cup dark brown sugar 1/4 cup butter (1/2 stick) STEP 1 Preheat the oven to 300 degreesIn a large bowl, combine the flour, baking powder, baking soda, salt, and sugarBlend in the melted butter, mixing together until moistAdd 1/4 cup of the buttermilk and combineSTEP 2 In a separate bowl, combine the other 1/4 cup of buttermilk with the eggs and blend into the flour mixtureAdd the vanilla and mashed bananasBeat for 1 minutePlace the batter in a greased 9 x 13 x 2-inch panSTEP 3 To make the topping, squeeze the flour, brown sugar, and butter together with your handsCrumble the topping evenly over the batterBake for 35 to 40 minutesWhen the cake is done, an inserted toothpick or fork should come out clean from the center.
