Green Eggs and Ham à la Sam-I-Am Ingredients 1-2 tablespoons of butter or margarine 4 slices of ham 8 eggs 2 tablespoons of milk 1-2 drops of green food coloring 1/4 teaspoon of salt 1/4 teaspoon of pepper What You'll Need knife, medium-size mixing bowl, wire whisk or eggbeater, large frying pan, spatula, aluminum foil, serving plates 1With an adult's help, melt a teaspoon of butter in a large frying pan over medium heatAdd sliced ham and brown until edges are slightly crispRemove the ham from the pan, cover with aluminum foil, and set aside2In a medium-size mixing bowl, combine the eggs, milk, salt, and pepperBeat with a whisk until frothyThen add 1-2 drops of green food coloring until you reach the desired shade of green 3With an adult's help, heat a tablespoon of butter or margarine in a large frying pan over medium heat until the butter begins to sizzleThen add the egg mixture to the pan 4Stir the egg mixture with a spatula until the eggs are firm and not too runny 5Transfer the eggs to individual platesGarnish with a sprig of parsleyAdd the ham prepared earlierServe with toast or warm rolls VENUS
