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Question:

I need advice on HAIR BLEACHING please help?

the majority or my hair is black but i have a heavy blond highlighting already in my hair from a few months ago.i'm really sick of this look and i want to bleach it all, no salon will do it but my friend is experienced and she says she can do it.since most of it is black and my hair is kinda long, a few inches past my shoulders, i thought it would need 2 processes of 40 volume bleach to get it to almost platinum.i was thinking i needed to get two kits of bleach,and toner to even out my hair.but she said only one kit will do it and then we could use red out to get out the coppery colori don't want to have orange hairwho's right on this? what do i need to buy?and any aftercare advice is much appreciated since i know my hair will be pretty damaged.

Answer:

1) Try Shake n Bake! super easy, and I've never had dry porkchops doing it.you could also grill them with some seasoning saltThat's godo too2) Try mac n cheese with fish sticks, or mashed potatoes with veggies3) BAKE salmon steaks.that's the best thing to do to get the flavor.
1) Pork chops are about the easiest thing to cook! If they were dry before, you overcooked themSeason both sides w/ whatever you like, sear in a skillet in a bit EVOO, flip onceShouldn't take more than about 5-6 minper sideAs a side dish, I like mac chz, buttered rice, squash, green beans, or sweet potatoes2) Seems like at school they served french fries or tater tots w/ fish sticksMac chz (again) is good, so is a baked potato3) No clueI hate salmon.
1The Sens and Sabres brawlI was only like 12, it was scary 2hmm, tough callI don't necessarily agree with Kessel but I can't think of anyone else specific 3This might sound bad coming from a Canadian, but every player in the World Juniors that did that slide on one knee uppercut thingGah, i don't know how to describe itI think you know what i mean 4If I only watched when my favorite team was playing I would have never watched a playoff game in my lifeSo the answer is yes, I always watchHopefully this year I can actually be invested 5I think everyone wants this BQ: I'm a baker, moslty cookies, other than that i don't make any food lol
No guarantees hereThese have worked for me at times, and some observation of the people who have cooked for me Question 1 - Pork chops should be pan-seared then finished in the oven(A family friend adds roughly crushed Ritz crackers before adding it to the oven.Im unsure if he just puts them on top or adds a binder of some sort) Question 2 - Simple home meal? I like a veggie to go along with itGreen Beans or Corn with mashed potatoesMight be able to pass with some other veggie but it never clicks with meQuestion 3 - BakingGrilling will always impart the other flavors of either burning (the Grill taste) or the other food you have cooked before itSaying fry already denotes the use of oils that always impart tastes.
I'm going to agree with the other girl who answered on this, it probably isn't the best thing to doI did the exact same thing about a year ago- I tried to get my hair from black to blondeSalon's wouldn't touch my hairAnyways, long story shortMy hair was so damaged I had to cut it all offIf your going to do it anyways, I'd suggest two packagesYour hair will turn a yellow/orange colourYou'll have to bleach it againIf your hair still has a coppertint to it, go to a drug store and get blue shampooIt'll make it have a nicer, cleaner lookAlso, for shampoo and whatnot try getting anything that repairsDove therapy works miracles.

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