Place a slice of bread in a throwaway aluminum pie pan or on a piece of aluminum foilAny open container not used for eating will workIf you use bread bought in a store record the brand and any preservatives on the labelIf you are using homemade bread indicate so and include any known preservatives usedPlace the container with the bread in the open somewhere indoors and away from direct sunlight.Moisten the bread with a few sprinkles or misty sprays of waterDo not make the bread soaking-wet.Look at the bread each day for five days and record what you see.Record your observations for five days in a row (2 points for each day's observation)Included should be any atmospheric changes or special conditions that may exist in your houseIf you would like to take pictures and send them with your observations in addition to posting in the answer box you may do so.
i loledbrah you need to eat 6 small meals a day to get a 6 packyou need more protein and LESS carbscarbs are good if youre adding massif youre stripping it away cut down on them a littleplus dont have carbs after like 6pmeat them around your workout.
You should see mold colonies (they will be round, usually blue or green spots) start to grow on the breadThey will start growing from the places that are a bit wet first and expand to other places as the days go byThe number of spots (colonies) that you can see will also grow over timeThe important parts of this experiment are counting how many colonies appeared each day and how big they grewIf you only sprinkle half of the bread with water and leave the other half dry, it's also interesting to compare which side got more moldy.
