Some Suggestions on the Standard of Rice Dry Conversion
In order to verify the rationality and correctness of the conversion method, it is necessary to verify the conversion results, which requires certain test conditions and equipment for experimental verification, but also need to search for a large number of literature.
To this end, it is necessary to translate, collate, analyze and apply the information on food drying standards abroad.
As the mathematical model is more complex, and without any explanation and explanation, there are many equations of the coefficient selection needs to be discussed and analyzed, otherwise it is difficult to promote the application.
In order to move closer to the international drying technology standards, it is necessary to apply the modern information technology and computer simulation method to dry the condition of a series of calculation models of the international 150 drying technology standard.
In the different environment and food conditions on the above four different conversion methods to compare and verify, to find out the conversion of the problem, put forward the first draft conversion standards.
