Wehn you steam a cake, is it necessary to line the pan with parchment paper?What does it do for the cake?
foil no as for the veneer wood you need a special ink and press for this You will need a printing press for the veneer wood.One used for things like that.
haha i doubt theres a printer that can do that.
the al f can not go thru,too thick, vw also not,try arcylic
It makes the cake easier to remove without breaking, once done cookingAlso, I find that if the entire pan is lined (bottom as well as sides) the pan is still clean after the cake is removedMy grandmother used to steam her sponge cake in an 8 round aluminum cake pan, lowered into water on a trivet in a covered fry panShe did not use parchment paper but she didn't care if the cake was steamed a little more so that it was firm enoughShe would always leave the cake in the pan (cut it like a pie) until her grandchildren wanted a piece.
