we are getting married next year and having a teal, lime green and white as our colors.. I am looking for all ideas. our wedding will be in church and have the reception afterwards.
Simple answer...lime extract. But, that is just for the lime flavor. The extract goes in at packaging time. If you put it in any time before it will be....just awful. As for the rest of the beer. A simple way to go would be to brew a cream ale (recipes are everywhere). Since you are so new to brewing I would recommend staying away from lager beers until you have ales down pretty well. To do what you are talking about will cost far less to do in an ale. If you do not want to do it as an ale, just buy the cheap stuff off the shelf. As a side note...why on earth would you want to brew that junk as a home brewer? 3 words, DRY IRISH STOUT. St. Paddy's day is just around the corner. If you are stuck on light lager try some real lagers. I am drinking a nice one that I brewed a la bit burger.
