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The effect of casein as adhesive, what are the advantages and disadvantages

The effect of casein as adhesive, what are the advantages and disadvantages

Answer:

It's Sodium CaseinateSodium caseinate and casein sodium caseinate, sodium salt, sodium casein, with fresh milk as raw material, the content of milk 2.5% casein purified by acid condensation reaction, and then made by alkaline sodium. Casein insoluble in water and reacted with sodium caseinate with excellent water solubility. It contains all kinds of essential amino acids and many trace elements needed by human body. It not only serves as a nutritional supplement for various foods, but also as a trace element in human minerals. It is a nutritional supplement and protein source for various foods. It is also an emulsifying stabilizer and thickener. It has good cohesiveness and unique foaming and gas retention properties, and has good nutritional value. In the food industry, it has the functions of heat preservation, preservation, aroma preservation and quality improvement.
Hardness, coating (salt), acid paint, etc.;Plastic processing: all kinds of decorative materials processing auxiliaries
Other applications of casein:Paper industry: sizing agent, polishing agent, adhesive and so on;Leather industry: leather and artificial leather, tanning agent, adhesive and so on;Coatings: waterproof, fireproof, high strength, decorative architectural coatings, steel equipment manufacturing and use

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