Pump steam and high pressure steam, what is the difference?
The pump may have a pump that adds pressure to make coffee and extracts coffeeHigh pressure steam may be the steam pressure produced by boiler heating to extract the coffeeOur company sells coffee equipment only in semi automatic and fully automatic coffee machines......Do cappuccino with semi-automatic or pump typeDelong small domestic machine will do
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Pump steam type is double pressure. The pressure is greater. For example: capsule coffee machine, LAVAZZA ESPRESSO POINT EP950., there is ULKA water pump in Italy to improve the water pressure and steam pressureHigh pressure steam type, in fact, only water heating in a confined environment, simply relying on the pressure of steam. Similar to the pressure cooker at homeIn fact, the pressure is not too high..Drip, not stress, because there's no pressure at all. Just hot water. Pour it over the coffee powder...If you want to use many machines, suggest you GOOGLE search on BRASILA Italy capsule coffee machine P1 type (MAKI capsule coffee machine) this machine market price of 2880 yuan, Taobao mall in the price of 2480 yuan... There is a LAVAZZA ESPRESSO POINT QQ474848150 a few days ago in the coffee shop to engage in special offer.2000 yuan, it gave 1 Box Coffee.. very cost-effective ESPRESSO coffee... Do the most authentic, mainly is the high price.Want to drink good milk froth coffee, I suggest you find a DEER Del R9090 playing device in the Taobao online super easy to use. I wish you success.
Steam coffee machine is a certain amount of water heating into water vapor, the use of closed space in the liquid into a gas volume expansion pressure, so that the high temperature steam through the coffee powder bowl, extraction of coffee.Steam coffee machine pressure is only 3-5BAR (1BAR=1 atmospheric pressure), can only make more than American drip coffee machine espresso, and can not make the coffee containing crema grease, and Mocha pot almost.Pump pressure is the use of pressure pump directly heating the water pressure over the powder bowl extraction of coffee, pump pressure greater, belonging to 70s and 80s only high-tech products.There is the pressure produced by the pump, the common is 15BAR pump pressure, such machines can make crema containing fat coffee, is the real espresso coffee.