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I marinate the chicken in the italian dressing for a few hours in the fridgeThen place the chicken pieces on a foil lined baking sheet, and bake at 375 for 25-30 minutes.
if you just put the chicken and salad dressing in a baking dish and cover it with foil, that works toobake at 350 until the chicken is done the sauce left over is great over pasta or rice good luck!
I made chicken with Italian dressing once, and it was so bland I was embarrassed to serve it - I used it for chicken parmigiana the next day instead I like to use a dry rub (chili powder, paprika, cumin, garlic powder, salt pepper) and bake on a baking sheet, turning several times during bakingIf you want, you can baste with a BBQ sauce the last 10 minor so.
Ranch Crispy Chicken - 6 to 8 servings Combine 1 ozpacket Hidden Valley Original Ranch Dressing Mix and 1/4 cup unseasoned bread crumbs in plastic bagAdd 6-8 pieces bone-in chicken; shake until coatedBake at 375 - 50 minutes on ungreased baking sheet.
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