Use and maintenance of quartz trough
3. Minimize the use of silver containing detergents or other washing products containing sulfur or hydrochloric acid.4, use less rough objects or steel balls to clean the sink, which makes it easy to produce scratches and sink spots.
7, don't sink as the cutting board, the sink should be used only for the purpose of it should be used.8, avoid more than 280 degrees C of hot pot or other high temperature goods and water tank surface direct contact (just heating the pot bottom temperature up to 600 degrees C), or overheated and cold goods at the same time placed in the sink.Pickled cabbage, mayonnaise, or other salty food and water pollution to food such as tea, coffee and juice for long time immersed in the sink, such as with the best immediately water or detergent.
5, don't be pickled cabbage, mayonnaise, or other salty food and water pollution to food such as tea, coffee and juice for long time immersed in the sink, such as with the best immediately water or detergent.6 don't use a scouring pad, abrasive or abrasive to clean the sink.
1, regular cleaning tank, when not in use should be kept dry, water retention will lead to the happening of mineral deposit, to remove the deposition of vinegar solution in general can use low concentration of water, finally completely clean.2. Wet dishes, sponges, or other cleaning pads are left in the sink for a long time. High iron content of water may cause surface changes
